Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vickys chunky chilli bean soup, gf df ef sf nf. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vickys Chunky Chilli Bean Soup, GF DF EF SF NF is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Vickys Chunky Chilli Bean Soup, GF DF EF SF NF is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have vickys chunky chilli bean soup, gf df ef sf nf using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Chunky Chilli Bean Soup, GF DF EF SF NF:
- Get 400 grams black beans, dried
- Make ready 2 tbsp oil
- Take 3 clove garlic, chopped
- Get 2 onion, chopped
- Get 1 red chilli, chopped or amount to your own taste!
- Make ready 2 tsp smoked paprika
- Prepare 2 tsp ground cumin
- Prepare 2 tsp ground coriander
- Make ready 2 tsp oregano
- Take 1 tsp allspice
- Get 1/2 tsp ground cinnamon
- Prepare 2 carrots, chopped
- Take 800 grams can of chopped tomatoes
- Prepare 700 ml chicken stock / strong vegetable stock
- Get 60 ml red wine
- Make ready 150 grams sweetcorn
- Make ready 30 grams dark chocolate, chopped
- Prepare 1 handful sliced spring onions / scallions to serve
- Prepare 1 dash chilli powder to serve
Instructions to make Vickys Chunky Chilli Bean Soup, GF DF EF SF NF:
- Soak the beans in cold water overnight (12 hrs) then drain and rinse
- Put them in a pan and cover with fresh water. Boil for 15 minutes then let simmer for 15 minutes
- Heat the oil in a larger pan and fry off the garlic, onion and chilli in the cumin, coriander, allspice, cinnamon and paprika until soft
- Add the chopped carrot, can of tomatoes, wine, stock and oregano
- Drain the beans and add to the large pan. Let simmer for 30 minutes or until the carrot is soft. Add the chocolate and stir through
- Puree half of the soup smooth in a blender, add back to the pan with the sweetcorn and heat through
- Serve topped with some sliced spring onion, a dash of chilli powder and a bread roll. See my quick oven bread for a gluten free, vegan bread roll recipe
- You can use chilli powder in place of the chilli, oregano and spices if you prefer to. Add it with the onion & garlic in step 3. See my profile for a chilli powder mix!
So that is going to wrap it up for this special food vickys chunky chilli bean soup, gf df ef sf nf recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
