Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bacon wrapped cheese stuffed mushrooms. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Bacon Wrapped Cheese Stuffed Mushrooms is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Bacon Wrapped Cheese Stuffed Mushrooms is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have bacon wrapped cheese stuffed mushrooms using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bacon Wrapped Cheese Stuffed Mushrooms:
- Take 4 oz sharp cheddar cheese
- Make ready 4 oz habanero cheddar cheese
- Get 4 oz Monterey Jack cheese
- Prepare 20 large white or baby Portabella mushrooms
- Get 20 thin slices of bacon
- Make ready GARNISH
- Take 1/4 cup fresh cut chives
Instructions to make Bacon Wrapped Cheese Stuffed Mushrooms:
- Line a baking sheet with foil, spray foil with non stick spray. Preheat oven to 425
- Cut cheeses into pieces and place in food processor pulse until chopped. You can also shred it if you prefer.
- Precook bacon until partially cooked but still limp. I used the microwave for this
- Remove stems from mushrooms and scrape out some inside flesh to make a nice cup to hold the cheese
- Pack the cheese firmly in mushroom cap being carefull not to break the mushroom
- Wrap one piece of precooked bacon around mushroom, securing on top covering the cheese with a toothpick.
- Continue with all the mushrooms and place on prepared pan. Bake just until cheese melts and bacon is crisp about 15 ,inutes. Serve hot garnished with fresh chives
So that is going to wrap this up for this special food bacon wrapped cheese stuffed mushrooms recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
