Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pound cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pound Cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Pound Cake is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pound cake using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Pound Cake:
- Get 2 cups Presto Cake Flour
- Get 2 cups Sugar
- Prepare 8 oz Cream Cheese
- Make ready 2 Sticks Butter (1 cup)
- Prepare 6 Eggs
- Take 1-3 tsp Vanilla Extract
- Take 1-3 tsp Almond Extract (may use any extract flavor)
Steps to make Pound Cake:
- Sit out cream cheese, butter and eggs to reach room temperature.
- Once items in step 1 reach room temp. mix cream cheese and butter completely.
- Add sugar and mix well.
- Add eggs and mix well.
- Sift flour into mixture and mix well (be sure to scrape the bottom and sides of bowl).
- Add vanilla and almond extracts.
- Mix Completely.
- Spray desired metal non-stick cake pan with non-stick spray. I use a bunt pan.
- Pour cake batter into cake pan and cook at 325 degrees for approximately 1 hour. I use a bunt cake pan
- Enjoy…
So that’s going to wrap this up for this exceptional food pound cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
