Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tandoori chicken dal curry. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Tandoori Chicken Dal Curry is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Tandoori Chicken Dal Curry is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tandoori chicken dal curry using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tandoori Chicken Dal Curry:
- Take 1/2 kg chicken (bone-in)
- Prepare 1 sweet onion (finely chopped)
- Get 2 green chillies (sliced)
- Make ready 1 large potato (peeled & cubed)
- Get 1/2 cup massoor dal
- Take 2 tomatoes (chopped)
- Make ready 1 sprig curry leaves
- Prepare 1 tbsp salt
- Prepare 1 tsp coriander seeds
- Prepare 1 tsp tumeric powder
- Prepare 2 tsp chili powder
- Take 1 tbsp coriander powder
- Get 1 tbsp garam masala powder
- Take 3 coriander leaves (garnish)
- Prepare 1 tbsp lemon juice
- Take 1 tsp ground cumin
Instructions to make Tandoori Chicken Dal Curry:
- Prep the tomatoes, potatoes, onions, and peppers.
- Heat oil in a large pot (I recommend coconut oil). Add in cumin, let it sizzle. Add in onions, green chillies, and salt. Saute until it gets nice and golden.
- Add in all spice powders and curry leaves. You may substitute 2 tbsp Tandoori Masala powder instead of the Garam Masala, coriander powder, and red pepper. Toss until evenly distributed.
- Add in chicken, potatoes, tomatoes, and dal. For a less traditional take, sear the chicken (in a pan with butter before adding it). Mix thoroughly.
- Add water up to the level in the pot and bring it to a boil.
- Reduce heat and cook uncovered at a simmer for 40 minutes.
- Add the lemon juice. Serve with coriander leaves as a garnish.
So that’s going to wrap this up for this special food tandoori chicken dal curry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
