Apple Pound Cake
Apple Pound Cake

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple pound cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Apple Pound Cake is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Apple Pound Cake is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have apple pound cake using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pound Cake:
  1. Take 55 gr butter
  2. Take 50 gr sugar
  3. Take 1 egg
  4. Prepare 1 pinch vanilla extract (you can also use cinnamon powder, but since my kids don't like it, I didn't use it)
  5. Make ready 65 gr all purpose flour
  6. Make ready 1/4 tsp baking powder
  7. Take 1/2 apple, peeled and sliced into 6 pieces
Steps to make Apple Pound Cake:
  1. Whisk baking powder and flour together. Alternatively, you can also sift them together.
  2. Whisk butter and sugar until creamy and thick. Add the egg, then vanilla. Whisk again until well-combined and smooth.
  3. Pour the combination of flour and baking powder into the wet mix. Fold a few times until combined.
  4. Pour the batter into a well-greased pan or casserole dish. Drop the pan carefully for a few times so the batter will spread evenly.
  5. Insert slices of apple into the batter. Put into the oven, no need to preheat it first.
  6. Set oven into 200 Celcius degrees. It took about 20 minutes, but to be sure, insert a skewer into the cake after 15 minutes to ensure whether it is done or not.
  7. Remove from the pan, then slice! Cool down a bit, and store in an airtight container to ensure it would stay soft.

So that’s going to wrap it up with this special food apple pound cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!