Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, tomato pork belly stew. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tomato Pork belly stew is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Tomato Pork belly stew is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook tomato pork belly stew using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tomato Pork belly stew:
- Prepare Salt
- Make ready Sweet soy sauce
- Make ready Curry powder
- Take Lemongrass
- Get Garlic
- Get Red onion
- Take Coriander root
- Take Chili
- Prepare Tomato
- Make ready Pork belly
- Make ready Dry mushroom (optional) can change to carrot and other fruit vege
- Make ready Star anise
- Make ready Cinnamon
Instructions to make Tomato Pork belly stew:
- Prep all your ingredients and herbs as below in the picture.i pouch some ingredients lightly (garlic,chili,lemongrass,red onion and coriander root)
- Heat your wok and add in cooking oil and fry all the herbs until brownish golden and aromatic then add in your tomato n dry mushroom.If happen to use other fruit vege add in later to avoid too cook.Fry them all together
- Once tomato get cook well,add in curry powder n stir until the fragrant come out then add in your pork belly and water.
- Simmer with slow heat for 30-35m,then add in seeet soy sauce and salt.Leave it for about 10m low heat.keep checking for water level and taste it if it’s up to your liking.then it’s done…happy try.
So that is going to wrap this up with this exceptional food tomato pork belly stew recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!