Mee Goreng Mamak 🍜
Mee Goreng Mamak 🍜

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mee goreng mamak 🍜. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mee Goreng Mamak 🍜 is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Mee Goreng Mamak 🍜 is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have mee goreng mamak 🍜 using 20 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mee Goreng Mamak 🍜:
  1. Prepare For the Sauce
  2. Take 3 tbsp sweet soy sauce
  3. Get 2 tbsp dark soy sauce
  4. Take 1 1/2 tbsp oyster sauce
  5. Take 8 tbsp ketchup
  6. Get 10 tbsp chilli sauce
  7. Prepare 1 tbsp curry powder
  8. Get 1 tspn white pepper powder
  9. Take Others
  10. Get 900 g yellow noodles
  11. Make ready 6 tbsp cooking oil
  12. Take 5 cloves garlic minced
  13. Get 4 eggs
  14. Make ready 1 onion thinly slices
  15. Take Cabbage
  16. Take 2 Tomato
  17. Take Chicken breast 1 piece minced
  18. Get 4 Firm tofu cut into small pieces and fried
  19. Make ready Fish cakes
  20. Make ready Chilli paste
Steps to make Mee Goreng Mamak 🍜:
  1. Combine all ingredients for the sauce and set aside.
  2. Dip noodles in hot water for 15 seconds and set aside to drain.
  3. Heat wok, add oil, cook onion and garlic. Add the chicken stir until cooked well. Add cabbage tomatoes, tofu and fish cakes. Stir and smash all ingrown in low heat. Add the sauce and mix them all together. Add the noodles stir well. Lastly add egg one by one and stir.
  4. Done βœ…

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