Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, curry vegetables 加里杂菜. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Curry Vegetables 加里杂菜 is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Curry Vegetables 加里杂菜 is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have curry vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Curry Vegetables 加里杂菜:
- Get Doufu Puffs
- Prepare Lady Fingers
- Prepare Long Bean
- Get Cabbage
- Get Brinjal
- Get 1 tsp Salt
- Take 3 tbsp Soy Sauce
- Take 2 tsp Sugar
- Prepare Coconut Milk
- Take Curry Paste
- Take 5 tbsp Curry Powder
- Make ready 1/2 tsp Turmeric
- Get 400 g Onion
- Prepare 100 g Dried Chili's
- Get 30 g Garlic
- Get Curry Leafs
- Make ready 2 pcs Lemongrass
Instructions to make Curry Vegetables 加里杂菜:
- All vegetables & doufu puffs cut into size.
- Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred.
- Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk… and time to be served.
So that is going to wrap it up for this special food curry vegetables 加里杂菜 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
