Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dahi aloo. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Dahi aloo is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Dahi aloo is something that I have loved my whole life.
Dahi wale aloo recipe with step by step pics - easy to prepare delicious recipe of potatoes Sharing a family recipe of Punjabi dahi aloo. At times, I make this dahi aloo as a quick side gravy dish to go. Dahi=Yougurt and Aloo=Potato, so this is a potato and yogurt curry. The best part about this dahi aloo recipe is its simplicity.
To get started with this recipe, we must first prepare a few components. You can cook dahi aloo using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dahi aloo:
- Take 5 boiled potatoes
- Take 8 tomato
- Make ready 1 tbsp salt
- Take 1 tbsp red chilli powder
- Make ready 1 tsp turmeric
- Prepare 1 tsp black pepper
- Take 1 tsp cumin seeds
- Get 1 tsp coriander powder
- Get 1 tsp kasoori methi
- Take 1 tsp cumin powder
- Take 1 tsp kitchen king
- Take 1 tsp garam masala
- Make ready leaves Few curry
- Get 1 cup hung curd
- Make ready 1 inch ginger
- Prepare 4-5 finely chopped garlic
Dahi aloo sabzi recipe is the simplest that can be included to your daily fare. I bet the ingredients used in dahi wale aloo ki sabzi would be available in every Indian household pantry!! Dahi Aloo Recipe, Learn how to make Dahi Aloo (absolutely delicious recipe of Dahi Aloo ingredients and cooking method) An easy, quick and delicious recipe of potatoes simmered in curd. Dahi aloo is a popular dish for fasting, but is also a great dish to eat on any occasion.
Instructions to make Dahi aloo:
- Hung curd means÷put 1 cup curd in a cotton cloth and hang it to strain extra water l.do not squeeze
- Dice the boiled potatoes and put 2 tbsp oil in a pan and add cumin and mustard seeds
- Add chopped ginger and garlic and add all the spices together and keep cooking at low flame
- Cook for 2 to 3 minutes and then add tomatoes blended.lets it cook by covering at medium flame until it leave oil all around at upper layer.it will take approx.10 minutes
- Add diced tomatoes and let have boil at high flame for 7 to 8 minutes by adding 1 cup water
- Now in the end add hung curd and mix gently.enjoy dahi vale special aloo with sunday breakfast.stay safe stay healthy and happy
Dahi Aloo Recipe, Learn how to make Dahi Aloo (absolutely delicious recipe of Dahi Aloo ingredients and cooking method) An easy, quick and delicious recipe of potatoes simmered in curd. Dahi aloo is a popular dish for fasting, but is also a great dish to eat on any occasion. It's made from yogurt and potatoes, which makes it great for vegetarians, or people with meat restricted diets. Dahi ke Aloo/Dahi waale Aloo/Dahi Aloo is a popular curry in North India. Dahi ke Aloo can be served with Rotis and Parathas, but in Uttar Pradesh it is usually served with Methi Bajra Poori.
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