Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken curry (filipino-style). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Curry (Filipino-Style) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Chicken Curry (Filipino-Style) is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook chicken curry (filipino-style) using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chicken Curry (Filipino-Style):
- Take 1 kg chicken
- Prepare 1/2 ginger
- Prepare 1 whole garlic
- Prepare 1 red onion
- Get potatoes (cubed)
- Take carrots (cubed)
- Prepare 2 red bell peppers
- Make ready 1 whole gata (coconut milk)
- Make ready 1 Curry Mix Powder (McCormick)
- Get 4-5 green sili
Steps to make Chicken Curry (Filipino-Style):
- Pan fry thawed-out chicken for 1-2 mins each side
- Sauté the garlic, onion, and ginger over low heat.
- Add chicken in pan.
- Add 1 red bell pepper, potatoes, and carrots.
- Add gata (coconut milk)
- Add betsin and pepper and 1/3 of Curry Mix Powder (McCormick)
- Let simmer until carrots and potatoes are cooked.
- Add the rest of Curry Mix.
- Add salt, pepper, and betsin to taste. Add a pinch of sugar.
- Add bell pepper and green sili.
- Let simmer for 10 mins.
So that is going to wrap it up with this exceptional food chicken curry (filipino-style) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
