Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cream cheese pound cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cream Cheese Pound Cake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Cream Cheese Pound Cake is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook cream cheese pound cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese Pound Cake:
- Make ready 200 g all-purpose flour
- Make ready 170 g soft butter
- Make ready 113 g cream cheese (room temperature)
- Make ready 170 g sugar
- Get 3 larges eggs(room temperature)
- Make ready 1/2 tsp baking powder
- Prepare 1/8 tsp baking soda
- Prepare 1/4 tsp salt
- Take 1 tsp vanilla extract
- Prepare Zest of one orange
Steps to make Cream Cheese Pound Cake:
- Preheat oven to 165°C (330°F), place oven rack in center of oven. Butter & flour (21cm-23cm) loaf pan
- In a large bowl, sift together the flour, baking powder, baking soda, and salt.
- Mix sugar with zest (10 minutes) to enhance the flavor.
- In the bowl of standing mixer, beat the butter and cream cheese until smooth. Gradually add the sugar, scraping down the sides of the bowl as needed. Add the vanilla, the eggs, one at a time, mixing well after each addition. Scrape down the sides of the bowl as needed. Add the flour mixture, in three additions, and mix just until incorporated. Pour the batter into the prepared pan and smooth the top.
- Bake for about 55 minutes until the cake is golden brown and a toothpick inserted in the center comes out clean.
- Remove the cake from the oven and place on a wire rack to cool.
So that is going to wrap it up with this exceptional food cream cheese pound cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
