Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cheese and mushroom stuffed chicken breasts. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheese and Mushroom Stuffed Chicken Breasts is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Cheese and Mushroom Stuffed Chicken Breasts is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook cheese and mushroom stuffed chicken breasts using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cheese and Mushroom Stuffed Chicken Breasts:
- Prepare 4 boneless skinless chicken breats
- Make ready 8 thin slices of bacon
- Get 6 button mushromns, rough chopped
- Take 1 shallot, chopped
- Prepare 1 clove garlic, minced
- Prepare w tablesoon butter
- Prepare 1/2 teaspoon cajun spice blend plus more for sprinkling on chicken
- Make ready 1/4 teaspoonn black pepper and salt to tastem plus more for sprinkling on chicken
- Take 3 tablespoons garlic and herb cream cheese
- Take 1 teaspoon hot sauce, such as franks red hot
- Make ready 1/4 cup shredded sharp cheddar cheese
- Prepare 1 tablespoon grated romano cheese
- Make ready FOR SERVING
- Prepare i served it with my Roasted Poblano Cream Sauce which can be found in my profile and in search
Steps to make Cheese and Mushroom Stuffed Chicken Breasts:
- Heat butter in a small skillet and soften mushrooms, shallot and garlic - Ic
- Lay chicken breasts on work surface and make a slit and flatten just slightly
- Season each breast with cajun seasoning, romano cheese and pepper
- Off heat stir in garlic and herb cheese, cheddar cheese, salt, pepper, cajun seasoning and hot sauce into mushroom onion mixture. Cool to room temperature
- Fill the center of each chicken breast with some of the filling
- Fold over to enclose filling with chicken. Wrap 2 slices of bacon tightly around each chicken, secure with toothpicks
- Preheat oven to 400. Line a baking dish with foil
- Bake for 35 to 45 minutes depending on size of chicken
- Serve with poblano sauce
So that’s going to wrap it up with this special food cheese and mushroom stuffed chicken breasts recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
