Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cornbread chicken strips with sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cornbread Chicken Strips with Sauce is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Cornbread Chicken Strips with Sauce is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cornbread chicken strips with sauce using 16 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cornbread Chicken Strips with Sauce:
- Make ready —Cornbread Chicken——–
- Take 2 pounds chicken breast boneless and skinless
- Prepare 1 teaspoon seasoned salt
- Make ready 1 teaspoon granulated garlic powder
- Get 1/2 teaspoon ground black pepper
- Take 2/3 cup buttermilk cornbread mix, self-rising
- Take —-sauce——-
- Get 1 cup sour cream
- Prepare 1/4 cup mayonnaise
- Make ready 1-1/2 tablespoon red wine vinegar
- Make ready 1 tablespoon dill weed
- Take 1 cup crumbled Bleu cheese
- Make ready 1/4 cup chopped parsley flakes
- Prepare to taste seasoned salt
- Get -oil——
- Take as needed peanut oil to medium fry
Instructions to make Cornbread Chicken Strips with Sauce:
- Heat oil.
- Slice the chicken strips and season
- Add cornbread mix
- Fry into batches
- Turn as needed
- Move to paper towels to absorb excessive oils
- Repeat till all chicken is done
- Mix the Bleu cheese, parsley, dill weed, mayonnaise, and vinegar, and sour cream.
- Mix well add seasoned salt to taste.
- Serve I hope you enjoy!
So that’s going to wrap it up for this special food cornbread chicken strips with sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
