Cheesey ham and potato casserole
Cheesey ham and potato casserole

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, cheesey ham and potato casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cheesey ham and potato casserole is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Cheesey ham and potato casserole is something that I’ve loved my entire life. They’re fine and they look fantastic.

Hash browns, ham, and Cheddar cheese are baked with a savory sauce of sour cream and cream of chicken soup for a casserole that's perfect for brunch or dinner. My husband, who normally doesn't like casseroles, and hardly comments on recipes said All Reviews for Cheesy Ham Potato Bake. Cheesy Ham & Potato Casserole from Delish.com turns your leftover ham into the heartiest dinner bake. While whisking, slowly pour in milk.

To begin with this recipe, we have to prepare a few components. You can cook cheesey ham and potato casserole using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesey ham and potato casserole:
  1. Take 6 small potatoes, peeled and cubed
  2. Take 3 tbs butter
  3. Prepare 2 cups chopped cooked ham
  4. Make ready 1 chopped onion
  5. Get 1/4 cup butter
  6. Take 3 tbs flour
  7. Make ready 1 1/2 cups milk
  8. Make ready 8 oz shredded cheddar cheese
  9. Get 1/4 cup bread crumbs
  10. Make ready Salt & pepper

The best part is that it's very versatile… replace cheddar with swiss, replace ham with chicken… in this recipe, they will all. Ham and potato casserole is a mouthwatering dinner idea your entire family will love! This comfort food features slices of potatoes, ham and cheese in a creamy sauce with a golden au gratin crust on top. Serve it as a main course by itself or as a side with other dishes, and it's perfect for a party too.

Instructions to make Cheesey ham and potato casserole:
  1. Boil potatoes 20 minutes. Drain.
  2. Preheat oven to 350
  3. Grease baking dish
  4. Melt 3 tbs butter in pot over medium heat, add onion, cook until tender, add ham and potatoes then place in dish
  5. Melt 1/4 cup of butter in pot, add flour, add salt & pepper, gradually whisk in milk until thick, reduce heat, add cheddar cheese, pour sauce over the mixture in the dish, sprinkle bread crumbs on top
  6. Cover with foil and cook 25-30 minutes

This comfort food features slices of potatoes, ham and cheese in a creamy sauce with a golden au gratin crust on top. Serve it as a main course by itself or as a side with other dishes, and it's perfect for a party too. An easy recipe for cheesy potato casserole! It's perfect for making for parties and using leftover ham from the holidays! Instead of eating reheated ham for several days in a row post-holiday dinner, we use some of the remaining ham and make this cheesy potato casserole dish!

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