Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, andhra chicken fry. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Andhra chicken fry is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Andhra chicken fry is something which I’ve loved my entire life. They are nice and they look fantastic.
Andhra chicken fry recipe - A dry chicken recipe popularly known as kodi vepudu or chicken vepudu in Andhra restaurants. Andhra Chicken Fry recipe with step by step instructions. తెలుగు వెర్షన్. this is the most commonly prepared Sunday recipe in almost every household in Andhra Pradesh and Telangana. Andhra chicken fry is a spicy chicken fry recipe with all the dry spices available at home and is done in a Chicken can be stir fried in various ways but this andhra chicken fry is definitely close to me. This easy Andhra Chicken Fry recipe is perfect for those who love spicy fried chicken recipes.
To get started with this recipe, we must prepare a few ingredients. You can have andhra chicken fry using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Andhra chicken fry:
- Get 6 chicken drumsticks
- Make ready 2 tbsp ginger garlic paste
- Take 1 spring curry leaves
- Get 2 tbsp yogurt
- Take 1/2 cup, chopped onions
- Get 1-2 tbsp red chilli powder, depending on your spice level
- Take 1/4 tbsp tumeric powder
- Take 2 tbsp coriander powder
- Get 1 tbsp garam masala powder
- Get 2-3 green chillies, chopped
- Take salt
- Make ready oil
Andhra style chicken fry is a popular chicken dish made in Andhra style. The dish holds huge popularity in the local areas of Andhra Pradesh and is relished as a side dish. Ingredients for Andhra Chicken Fry Recipe. Andhra chicken fry is a simple, spicy and delicious chicken fry recipe which is a popular menu in most of the Andhra Restaurants.
Instructions to make Andhra chicken fry:
- In a pan, saute the onions till cooked, not browned. Cool them down, grind them with green chilles and few curry leaves into a paste.
- Marinate the chicken with the above paste and rest of the ingredients for minimum of 3 hrs
- In a heavy bottom pan, heat oil and place the chicken drumsticks, keep turning them on the sides, till all the sides are well cooked
- Serve with hot white rice. Garnish with some lime wedges and coriander
- With chicken breasts
Ingredients for Andhra Chicken Fry Recipe. Andhra chicken fry is a simple, spicy and delicious chicken fry recipe which is a popular menu in most of the Andhra Restaurants. Documents Similar To Andhra Chicken Fry - Recipe Book. How to make Andhra Chicken Fry: Clear the skin of the chicken, clean then heat it in a saucepan at low heat. Andhra Pepper Chicken Recipe is a delicious chicken recipe that you can serve either as a starter or as a side dish along with your meal.
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