Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bullits tourtiere. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bullits Tourtiere is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Bullits Tourtiere is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have bullits tourtiere using 22 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Bullits Tourtiere:
- Get 3 lbs medium ground beef
- Get 2 large onions
- Prepare 4 stalks celery
- Make ready 4 potatoes
- Take 1 cup beef broth
- Make ready 1 tsp cinnamon
- Get 1 tsp nutmeg
- Take 1 tsp allspice
- Make ready 1 tsp dry mustard
- Take 1 tsp salt
- Take 1 tsp pepper
- Prepare 1/2 tsp cesar rimmer
- Prepare 1 tsp sugar
- Prepare 1/2 tsp Chinese 5 spice
- Make ready 1 tsp sage
- Make ready 1 tsp thyme
- Take 1 tsp mint
- Prepare 1 tsp ginger
- Take 1 tbsp maggi
- Get 2 pie shells
- Prepare 6 tbsp butter
- Prepare 1 tbsp minced garlic
Instructions to make Bullits Tourtiere:
- Simmer onions in butter till starting to colour
- Add garlic and celery mix well.
- Add all spices
- Add meat break apart.
- Boil potatoes to make mash
- Add 1 cup potato water and 1 cup beef broth to meat mix. Simmer 1 hour.
- Mash potatoes adding nothing to them
- Drain meat then put in mixing bowl with mashed potatoes. Mix well. Let cool.
- Add meat and potato mixture to pie shells. Cover with pie crust topping leaving a vent for moisture to escape. Cut out a heart. Lol
- Glaze with egg wash. And cook in oven 350° for 50 minutes.
So that is going to wrap this up with this exceptional food bullits tourtiere recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
