Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tandoori chicken in air fryer. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tandoori Chicken in air fryer is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Tandoori Chicken in air fryer is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tandoori chicken in air fryer using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori Chicken in air fryer:
- Get pieces chicken medium size
- Prepare ginger garlic paste
- Take yoghurt
- Prepare salt, chilli powder, cumin coriander powder, chat n garam Masala
Steps to make Tandoori Chicken in air fryer:
- Marinate chicken with all ingredients.
- Keep for 4 to 5 hours.
- Put chicken in air fryer and cook for 25 mins at 180 temp.
- Now yummy tandoori chicken ready
So that is going to wrap this up for this exceptional food tandoori chicken in air fryer recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
