Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, easy bean sprout ramen at home. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Bean Sprout Ramen At Home is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Easy Bean Sprout Ramen At Home is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook easy bean sprout ramen at home using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Bean Sprout Ramen At Home:
- Make ready 2 packs Readymade ramen noodles, soy sauce flavor
- Take 170 grams Ground pork
- Get 1 bag Bean sprouts
- Prepare 1 tsp Vegetable oil
- Get 1 pinch Krazy Salt
- Take 1 bit more than 1/2 teaspoon Chicken soup stock granules
- Prepare 1 bit more than 1/2 teaspoon Soy sauce
- Prepare 1/2 teaspoon, or (to taste) Doubanjiang
- Prepare 1 Green onions (chopped)
Steps to make Easy Bean Sprout Ramen At Home:
- Stir-fry the ground pork with vegetable oil, and season with Krazy Salt. Add the chicken soup stock granules and soy sauce too.
- Add the bean sprouts and stir-fry.
- Add the doubanjiang and continue stir-frying.
- Make the ramen noodles following package instructions. Top with the stir-fry, sprinkle some chopped green onions on top, and it's done.
So that is going to wrap this up for this exceptional food easy bean sprout ramen at home recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
