Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan
Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy, delicious & spicy mince and vegetable curry in a frying pan. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have easy, delicious & spicy mince and vegetable curry in a frying pan using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan:
  1. Make ready 300 grams Mixed beef and pork mince
  2. Make ready 1 Onion
  3. Get 1 Carrot
  4. Take 1 Zucchini (eggplant is also OK)
  5. Make ready 1 clove Garlic
  6. Take 1 small piece Ginger
  7. Make ready 1 tbsp Red wine (sake is also OK)
  8. Take 1 Salt
  9. Prepare 1 Pepper
  10. Make ready 1 to 11/2 tablespoons Curry powder (powdered)
  11. Get 2 tbsp Flour
  12. Make ready 2 tsp Chinese chicken soup powder
  13. Make ready 200 ml Water
  14. Get 2 tbsp ★ Japanese Worcestershire-style sauce
  15. Get 2 tbsp ★ Ketchup
  16. Get 1 tbsp ★ Oyster sauce
  17. Make ready 3 tbsp Milk
  18. Make ready 1 ★Bay leaves (optional)

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Steps to make Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan:
  1. Chop the onion, carrot, garlic and ginger finely.
  2. Cut the zucchini (or eggplant) into 1 cm quarter rounds.
  3. Combine the ★.
  4. Heat oil in a frying pan and fry the garlic and ginger. After the aroma is released, add onion, carrot and zucchini (or eggplant) and fry.
  5. After the onion is softened, add the mince, break up lumps and stir. Add red wine, salt and pepper.
  6. Add curry powder and flour to Step 5 and stir. Add Chinese chicken stock powder, water and bay leaf.
  7. Stir in the ★ ingredients into Step 6 and add the milk after bringing to a boil. Stir, taste and adjust the flavour if necessary. Reduce the cooking liquid until it has almost gone. Stir occasionally.
  8. It's ready to serve.

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So that is going to wrap it up with this special food easy, delicious & spicy mince and vegetable curry in a frying pan recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!