Chicken Livers Stir Fried In Spicy Miso
Chicken Livers Stir Fried In Spicy Miso

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken livers stir fried in spicy miso. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Livers Stir Fried In Spicy Miso is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chicken Livers Stir Fried In Spicy Miso is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken livers stir fried in spicy miso using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Livers Stir Fried In Spicy Miso:
  1. Take 300 grams Chicken livers
  2. Make ready Pre-flavoring:
  3. Take 2 tsp Sake
  4. Prepare 2 tsp Soy sauce
  5. Get 1 dash Pepper
  6. Make ready 1/2 tsp Grated ginger
  7. Get 1 bunch Chinese chives
  8. Take 1/3 bag Bean sprouts (optional)
  9. Make ready 1 tbsp ● Miso
  10. Prepare 1 tbsp ● Sake
  11. Make ready 1 tbsp ● Sugar
  12. Make ready 1/2 tsp ● Doubanjiang
Instructions to make Chicken Livers Stir Fried In Spicy Miso:
  1. Take the fat and sinew (the white parts) off the livers, and take off any bloody parts too. They're the dark red round bits.
  2. Slice the livers thinly, sprinkle with the pre-flavoring ingredients, and leave for about 15 minutes. Don't leave it for too long or it will become too salty.
  3. Cut the chives into 4 to 5 cm long pieces. Combine the ● ingredients.
  4. Heat some oil in a frying pan, pat the livers dry and pan fry them. Turn them over when cooked on the bottom, and heat through.
  5. Add the bean sprouts and stir fry quickly. Add the ● ingredients and continue stir frying. Lastly add the chives, stir fry until wilted, and it's done.
  6. If you're not using bean sprouts or if using 250 g of liver, reduce the flavoring ingredients and taste to adjust.

So that is going to wrap it up with this special food chicken livers stir fried in spicy miso recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!