Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, spicy miso simmered chicken drumsticks and potatoes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spicy Miso Simmered Chicken Drumsticks and Potatoes is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Spicy Miso Simmered Chicken Drumsticks and Potatoes is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy miso simmered chicken drumsticks and potatoes using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy Miso Simmered Chicken Drumsticks and Potatoes:
- Get 8 Chicken drumsticks
- Make ready 3 small Potatoes
- Prepare 1/2 Japanese leek
- Prepare 1/3 bunch Chinese chives
- Take 1 clove Garlic
- Take 1 piece Ginger
- Prepare 1 tbsp Sesame oil
- Take 2 tbsp Sake
- Take 2 tbsp ☆Miso
- Prepare 1 tbsp ☆Gochujang
- Take 1/2 tbsp ☆Soy sauce
- Prepare 1 dash Salt and pepper
Steps to make Spicy Miso Simmered Chicken Drumsticks and Potatoes:
- Make a few cuts in the drumsticks with a sharp knife. Sprinkle with salt and pepper, rub lightly, and let sit for about 5 minutes.
- Peel the potatoes, cut in half, and soak in water for 5 minutes. Drain well.
- Cut the Japanese leek into 1/2 cm wide diagonal slices. Chop the Chinese chives into 4 cm pieces. Finely chop the garlic and ginger.
- Heat the sesame oil in a deep frying pan, add the chicken drumsticks and lightly brown on all sides, turning them over with chopsticks.
- Add the potatoes and leek and lightly stir fry. Pour in the sake and enough water to cover.
- When it comes to a boil, skim off the scum, and add the ingredients marked ☆. Cover with a droplid, and simmer over medium heat for 30 minutes.
- Put the Chinese chives on top and simmer for 3-4 minutes. Raise the heat and boil down if there is a lot of liquid.
- Transfer to a serving dish and enjoy.
So that is going to wrap this up with this special food spicy miso simmered chicken drumsticks and potatoes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
