Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, crispy! chicken skin stir-fried in spicy miso. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crispy! Chicken Skin Stir-Fried in Spicy Miso is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Crispy! Chicken Skin Stir-Fried in Spicy Miso is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook crispy! chicken skin stir-fried in spicy miso using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crispy! Chicken Skin Stir-Fried in Spicy Miso:
- Make ready 250 grams Chicken skin
- Prepare 1 Katakuriko
- Take 1 Green pepper
- Prepare 1 tbsp Miso
- Prepare 1 tbsp Doubanjiang
- Get 1 tbsp Gochujang
- Take 1 tbsp Mirin
- Make ready 1 tbsp Sake
- Prepare 1 tbsp Water
- Get 1 -1 1/2 tablespoons Sugar
- Get 1 Grated garlic
- Get 1 White sesame seeds (to sprinkle)
Steps to make Crispy! Chicken Skin Stir-Fried in Spicy Miso:
- Combine all of the sauce ingredients except for the miso.
- Chop the chicken skin in bite-sized pieces, coat in katakuriko, then stir-fry in a frying pan.
- Stir-fry over medium heat until crisp (use the rendered oil from the chicken skin to fry them). Pour out the excess oil, then add the green peppers and other vegetables of your choice and continue to stir-fry.
- Once the vegetables are cooked through, add the sauce from Step 1, evenly coat the ingredients, transfer to servings plates, sprinkle with white sesame seeds and serve!
- You can also boil or deep fry the chicken skins. If boiling, don't coat in katakuriko, and omit the water from the sauce ingredients. Discard the boiled water, and thoroughly drain the chicken skin. Transfer to a frying pan, coat in the sauce over medium heat, then serve!
So that’s going to wrap this up for this exceptional food crispy! chicken skin stir-fried in spicy miso recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
