Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chinese style stir-fry containing green pepper and meat. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chinese style Stir-Fry Containing Green pepper and Meat is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chinese style Stir-Fry Containing Green pepper and Meat is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have chinese style stir-fry containing green pepper and meat using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chinese style Stir-Fry Containing Green pepper and Meat:
- Get 1 piece Green bell pepper
- Get 400 grams Meat (Recommend Pork Loin or Chicken Breast)
- Get 1 tbsp Potato Starch
- Get ★2 tbsp Oyster Sauce
- Take ★1 tbsp Soy Sauce
- Take ★1 tbsp Sake (Japanese cooking wine)
- Make ready 1 tbsp Oil
Steps to make Chinese style Stir-Fry Containing Green pepper and Meat:
- Put ★ ingredients (Oyster sauce, Soy Sauce, Sake) in a bowl and mix well. This is sauce.
- Cut the meat into 1 cm strip. Sprinkle 1 tbsp ★ sauce on the meat and rub well. Keep it for 10 minutes in a refrigerator.
- Cut the green bell pepper into 1 cm strip.
- Sprinkle 1 tbsp Potato starch on the meat and rub well.
- Heat 1 tbsp oil in a frying pan (Medium heat). Put the meat and stir-fry for 2 minutes. Add green bell pepper and stir-fry for 1 minute.
- Add the remain ★ sauce in the frying pan and stir-fry quickly.
So that is going to wrap it up for this exceptional food chinese style stir-fry containing green pepper and meat recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
