Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, ground beef chili. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ground Beef Chili is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Ground Beef Chili is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have ground beef chili using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ground Beef Chili:
- Prepare 3 lb ground beef (I have made this with 2 lbs and it was enough for my family)
- Take 1 large onion, chopped
- Get 1 medium green bell pepper, chopped
- Make ready 2 celery ribs, chopped
- Prepare 2 can kidney beans, rinsed and drained (16 oz)
- Prepare 1 can tomato puree (29 oz)
- Make ready 1 jar salsa (16 oz)
- Make ready 1 can beef broth (10.5 oz)
- Prepare 1 cup (to 2 cups) water
- Prepare 2 tbsp worcestershire sauce
- Make ready 1/4 cup chili powder
- Prepare 1 tbsp dried basil
- Prepare 2 tsp ground cumin
- Make ready 2 tsp steak sauce (A1 or Heinz 57)
- Prepare 1 tsp garlic powder
- Prepare 1 tsp salt
- Take 1 tsp ground black pepper
- Prepare 1 1/2 tsp browning sauce, optional (I never put this in)
- Make ready 1 Top with additional chopped onion, shredded sharp cheddar cheese, sour cream, and oyster crackers if you'd like!
Steps to make Ground Beef Chili:
- In large pot (I always use my Dutch oven) brown ground beef with onion, green bell pepper and celery. Drain
- Stir in all other ingredients, bring up to a boil, and then down to a simmer for 30 minutes, uncovered, or until desired thickness.
- Top with onion, cheese, sour cream, and oyster crackers if you'd like!
- Got recipe from Taste of Home, Winning Recipes
So that is going to wrap this up for this exceptional food ground beef chili recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!