Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, squash and ham casserole the simple version. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
This squash casserole will go well with any turkey or ham dinner. Feel like eating pecans rather than walnuts? Sliced yellow squash (and/or zucchini) are layered in a casserole with onions and topped with Swiss cheese. Healthy Squash Casserole recipe is easy to make with yellow summer squash, zucchini, a breadcrumb and Parmesan topping and then baked in the This simple step allows the sliced zucchini and squash to release a large amount of the water they retain and will help you to get a crispy, and.
Squash and Ham Casserole the simple version is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Squash and Ham Casserole the simple version is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook squash and ham casserole the simple version using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Squash and Ham Casserole the simple version:
- Prepare 1-1/2 pound yellow Crook-necked squash
- Take 4 cups Ritz crackers crushed
- Prepare 1/2 cup water
- Get 2 cup diced ham
- Prepare To taste salt
- Get 1/2 stick butter
- Take 1 cup shredded sharp cheddar cheese
- Get 1/2 cup shredded sharp cheddar cheese topping
- Take 1 cup panko breadcrumbs topping
This the best simple squash casserole recipe to have in your repertoire. The true secret to its long-term success can be found in the simple ingredient list: three pounds of sliced yellow squash, shredded sharp Cheddar cheese, two beaten eggs, five tablespoons of butter, and creamy mayonnaise. Squash Casserole is a classic side dish recipe that's so easy to make! Creamy, cheesy, and loaded with yellow squash, this is the perfect Thanksgiving How To Make Squash Casserole.
Instructions to make Squash and Ham Casserole the simple version:
- Dice the ham add to a pot and cook. Let the fat render a bit.
- Slice the squash. Add to the ham. Add salt and cover. Cook 10 minutes. Stir and add the water.
- Cook the squash till render and falling apart. Allow to cool 30 minutes.
- Take the crackers and crush. Add the liquids of the squash, along with the squash and ham. Add the butter and mix well.
- Mix in the cheese. Add to a dish to bake in. Shake it to get even. Add cheese and breadcrumbs on top and put into oven for 45 minutes, till topping is cooked, and casserole is bubbly.
- Let rest 12 minutes before serving. I hope you enjoy!!!
Squash Casserole is a classic side dish recipe that's so easy to make! Creamy, cheesy, and loaded with yellow squash, this is the perfect Thanksgiving How To Make Squash Casserole. I am all about a recipe you can make ahead, and this is perfect to prep ahead and pop in the oven when you're. Cook onion and squash until tender and drain. Make this squash and cornbread casserole as a delicious side dish for all your late summer suppers.
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