Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, hearty fish & chips. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Hearty Fish & Chips is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Hearty Fish & Chips is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have hearty fish & chips using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hearty Fish & Chips:
- Get 2 dory fillets
- Make ready 1 hard boiled egg
- Take 1 potato (or sweet potato)
- Make ready Romaine, iceberg lettuce or any type of salad
- Prepare Mayonnaise or Kewpie Roasted Sesame Dressing
- Get Lemon juice (half fruit)
- Prepare Dried thymes or rosemary
- Make ready Olive oil
- Get Salt and pepper
- Take Tomatoes/baby tomatoes
Instructions to make Hearty Fish & Chips:
- Let the towel dried dory fillets sit in lemon juice, salt & pepper, olive oil and the herbs. Leave for 15 mins before grill or pan grilled them until golden brown/cooked.
- For egg salad. Slice off the hard boiled egg and mix in the mayo/roasted sesame dressing and put in the romaine/icerberg lettuce and tomato. Best served chilled.
- Clean the potatoes, slice them into fingers/fries shape and boil for 5-10minutes. Drain them well, coat with olive oil before baking or simply fry in hot oil. Sprinkle coarse salt before serve.
So that is going to wrap this up for this exceptional food hearty fish & chips recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
