Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, fruit of land and sea dinner salad.. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Fruit of land and sea dinner salad. is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Fruit of land and sea dinner salad. is something which I’ve loved my entire life. They are fine and they look fantastic.
See recipes for Fruit of land and sea dinner salad. too. Inspired by a Mexican restaurant but they discontinued it so I invented my own version. Thrown into a fruit salad, it becomes the perfect take-along dish for parties, picnics and potlucks. Fruit salads are a party essential, and we absolutely love.
To get started with this recipe, we must first prepare a few ingredients. You can have fruit of land and sea dinner salad. using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fruit of land and sea dinner salad.:
- Make ready salad and dressing
- Prepare 1 cantaloupe slices
- Get 1 pineapple slices
- Get 1 fresh strawberries
- Take 4 oz tuna steak
- Take 1 romaine hearts
- Make ready 1/4 cup honey
- Prepare 1 each limes
- Make ready 3 oz vinegar
- Prepare 2 oz olive oil
- Take 1 each small scallion
- Make ready 2 tbsp soy sauce
- Prepare 1 cilantro
Fresh fruit is colorful and nutritious. Added veggies redefine the common standard of "fruit salad." Follow our easy equation and build endless combinations. This is my dinner salad I made completely out of various "fruits" tonight and figured I'd share. Made a dietary analysis of it here if.
Instructions to make Fruit of land and sea dinner salad.:
- Slice fresh pineapple and cantaloupe slices as needed depending on amount needed. Ingredients list will make 4 salads. Refrigerate till ready.
- Wash fresh strawberries and romaine hearts. Halve strawberries and chop lettuce and place in bowl. Refrigerate till ready.
- Marinate tuna steak for 30 mins or more. I use juice of 1 lime, soy sauce, olive oil as needed. Season as desired.
- To make dressing add 2 oz. Honey, small scallion 3 oz vinegar, 6 oz olive oil and cilantro as desired to blender. Season as desired. Blend until fully emulsified. Put in bowl for use at table.
- Sear tuna steak on grill or hot pan. Finish in oven at 350 until 140°F for well done. Less temp if want medium rare. While tuna is cooking prepare salads on plates. Start with lettuce then arrange fruit as desired for looks. Leave room for tuna.
- When tuna is done slice into thin slices and arrange on salad. Put a spoonful of dressing to flavor. Allow guests to dress as desired. Enjoy.
This is my dinner salad I made completely out of various "fruits" tonight and figured I'd share. Made a dietary analysis of it here if. Lemon Mint Fruit Salad (Red, White & Blue Fruit Salad)Veggie Balance. mint, lemon, blueberries, chopped strawberries, apples, honey. How to Make Fruit Salad - An Easy Fruit SaladFox Valley Foodie. honey, lime juice, mixed fruit. These easy salad recipes are perfect for lunches, summer cookouts, and dinner parties!
So that’s going to wrap it up for this special food fruit of land and sea dinner salad. recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
