Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mexican black bean quinoa salad. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mexican Black Bean Quinoa Salad is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Mexican Black Bean Quinoa Salad is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook mexican black bean quinoa salad using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mexican Black Bean Quinoa Salad:
- Make ready 1 cup white quinoa
- Make ready 1/4 cup red quinoa
- Take 1 cup fresh corn niblets
- Get 2 cup water
- Take 1 red, yellow bell pepper finely chopped
- Get 1 tomato diced
- Make ready 1 jalapeno finely chopped
- Prepare 1 can black beans
- Take 2 tbsp lime juice
- Prepare 1 tsp lime zest
- Get 2 tsp cumin
- Get 2 tsp or 1 teaspoon cayenne to taste
- Make ready 2 tbsp low sodium soy sauce
- Prepare 2 tbsp balsamic vinegar
- Prepare 1/4 cup cilantro
Steps to make Mexican Black Bean Quinoa Salad:
- bring quinoa, corn, pinch salt to boil.
- cover and simmer on low heat for about 20mins
- whisk together spices and lime juice
- combine all ingredients and mix. serve hot or cold
So that is going to wrap this up for this special food mexican black bean quinoa salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
