Mango Mini Cheesecake Cups
Mango Mini Cheesecake Cups

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mango mini cheesecake cups. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mango Mini Cheesecake Cups is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Mango Mini Cheesecake Cups is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have mango mini cheesecake cups using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mango Mini Cheesecake Cups:
  1. Make ready 10 digestive biscuits
  2. Get 2 tbsp Ghee
  3. Prepare 150 gms cream cheese
  4. Get 1 egg
  5. Prepare 1 tsp vanilla essence
  6. Make ready 1 tsp zest of orange
  7. Take 1/3 cup powdered sugar
  8. Take 2 tbsp flour
  9. Prepare For mango compote-
  10. Make ready 1 mango pureed
  11. Get 1/2 lemon juiced
  12. Take 3 tsp sugar
Instructions to make Mango Mini Cheesecake Cups:
  1. Crush the biscuits and make them into a sand texture. Now add the ghee to it and mix it properly to form a wet sand texture.
  2. Now press them firmly to the base of cupcake liners and let them sit in the fridge, while you make the cheese mix.
  3. Beat 150 gms cheese, gradually add sugar to it and beat it again. Further add 1 egg to it and beat it and mix it properly.
  4. Add vanilla essence to it and zest of an orange to it. Finally, fold in the flour to it.
  5. Now scoop the cheese mix to the top of the biscuit base.
  6. Bake it in a preheated oven at 160 c for 15 to 20 mins.
  7. Wait for it to cool down completely, while you prepare the compote.
  8. For the mango compote pure 1 mango. Cook it in a pan for few seconds with little sugar and half a squeeze of lemon.
  9. When it has cooled completely..use it to top the baked mini cheese cake cups.
  10. Serve it warm or cold it taste good anyway.

So that’s going to wrap it up with this exceptional food mango mini cheesecake cups recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!