Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mexi chicken salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mexi Chicken Salad is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Mexi Chicken Salad is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook mexi chicken salad using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mexi Chicken Salad:
- Take 2 heads romaine lettuce, chopped
- Make ready 3-4 chicken breast, diced and cooked
- Get 4 tortilla shells, cut into strips
- Take Dressing:
- Prepare 1 cup sour cream
- Make ready 1/2 cup ranch dressing
- Take 1/2 cup salsa
- Make ready Toppings as desired:
- Make ready 1 can corn, drained
- Prepare 1 can black beans, rinsed & drained
- Make ready 1 can Rotel, drained
- Get cheddar cheese
- Prepare onion, chopped
- Take green onions, sliced
- Take tomatoes, diced
- Get avocados, diced
Instructions to make Mexi Chicken Salad:
- Cook chicken completely and set aside.
- Place tortilla strips on a baking sheet; spray with cooking spray and sprinkle with chili powder. Bake under broiler on low until crisp and slightly browned. Set aside.
- Mix dressing ingredients together until smooth and incorporated.
- Mix together the corn, black beans and rotel in medium bowl.
- Make an assembly line for plating with all cold ingredients.
- And warm ingredients.
- Enjoy!
So that’s going to wrap this up for this special food mexi chicken salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
