Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spinach , artichoke and roasted red pepper dip. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spinach , Artichoke And Roasted Red Pepper Dip is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Spinach , Artichoke And Roasted Red Pepper Dip is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook spinach , artichoke and roasted red pepper dip using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Spinach , Artichoke And Roasted Red Pepper Dip:
- Prepare dip
- Get 1 can of atichoke quarters. 14 ounce size, drained
- Take 2 , 16 ounce bags frozen spinach
- Make ready 1 roasted red pepper, diced
- Get 1 cup grated parmesan cheese,fresh
- Take 1 1/4 cup mayonnaise
- Get 12 oz shreded mozzarella cheese
- Get 1 tsp garlic salt
- Take 1 tsp hot sauce, I like sriracha
Steps to make Spinach , Artichoke And Roasted Red Pepper Dip:
- Preheat oven to 375°F.
- Squeeze all liquid from thawed spinach. Add into a large mixing bowl.
- To the spinach add the diced pepper, artichokes , cheeses , spices and mayo.
- Mix well.
- Place in one 7x 11 baking dish or two 8x8. You will serve in these so clean up edges from any excess.
- Bake for 25 minutes or until lightly brown on top.
- You can save one 8 x8 and cover tightly and freeze , uncooked for later use. Just take out and thaw and bake as directed above.
- Serve this torn bits of freshly baked bread or favorite crackers. Fresh from the oven is best.
- Recipe by Taylor68too.
So that is going to wrap it up for this exceptional food spinach , artichoke and roasted red pepper dip recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
