Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed acorn squash. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stuffed Acorn Squash is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Stuffed Acorn Squash is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook stuffed acorn squash using 12 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Acorn Squash:
- Prepare 2 medium acorn squash
- Prepare 1 lb bulk sausage
- Make ready 1/2 large white onion, finely diced
- Make ready 2 cloves garlic, minced
- Make ready 1 medium bell pepper, finely diced
- Get 1 small zucchini, tiny dice
- Make ready 2 cups riced cauliflower
- Get to taste S&P
- Prepare 2 Tbs butter
- Prepare 1 tsp Rosemary
- Prepare 2 Tbs apple cider vingar
- Prepare Shredded cheese
Instructions to make Stuffed Acorn Squash:
- Preheat oven to 400
- Cut squash in half, scoop out seeds
- Place squash in baking dish, place 1 Tbs butter in each cavity. Add S&P
- Bake 1 hour or until squash is fork tender
- As squash bakes begin cooking filling
- Heat large skillet over medium heat
- Crumble sausage into pan, cook several minutes
- Add onion, garlic and peppers, cook until onions begin to become translucent
- Add zucchini and cauliflower
- Add seasoning and vinegar
- Cook until sausage is browned and veggies are soft
- When squash is done, fill each cavity with filling and top with cheese
- Place back in oven until cheese melts and creates a little crust
- Serve any leftover filling on side, with quinoa, or steamed greens
So that’s going to wrap this up with this exceptional food stuffed acorn squash recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
