Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, crockpot creamy italian chicken. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crockpot Creamy Italian Chicken is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Crockpot Creamy Italian Chicken is something that I have loved my entire life.
A family favorite meal that's perfect for busy weeknights. Crockpot Italian chicken is one of my all-time favorite meals! OK ladies and gents get ready to have your socks knocked off with this yummy recipe for creamy Italian chicken. Once cooked, shred chicken with two forks and leave inside the crockpot.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crockpot creamy italian chicken using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Creamy Italian Chicken:
- Prepare 5 boneless skinless chicken breast
- Take 1 packet Italian dressing mix
- Take 1/8 teaspoon black pepper
- Make ready 1/2 cup water
- Prepare 6 cloves garlic, minced
- Take 1 onion, sliced
- Prepare 1 can condensed cream of chicken soup
- Get 1 (8 ounce) bar cream cheese, softened
- Make ready Cooked noodles
- Get Parsley flakes
Combine water and Italian dressing mix and stir. Layer chicken soup on top of ingredients. This Crock-pot Creamy Italian Chicken and Cauliflower is a quick prep, easy keto and low carb crockpot recipe that my whole family loves. Crock Pot Creamy Italian Chicken is a super easy crock pot recipe that everyone loves.
Steps to make Crockpot Creamy Italian Chicken:
- Place cleaned and rinsed chicken breast in crockpot…….
- In a bowl mix together Italian dressing mix, black pepper, water and garlic……
- Pour mixture over chicken breasts……
- Place your sliced onion over chicken breasts….
- Cover and cook on Low heat for 6 hours…….
- Shred chicken with 2 forks and leave inside crockpot……
- In a bowl combine cream of chicken soup and cream cheese…..
- Add cream of chicken soup mixture to chicken in crockpot, stir well…..
- Keep on warm heat and continue to stir until chicken is thoroughly coated with cream cheese / cream of chicken mixture…..
- Serve over cooked noodles with a sprinkle of parsley flakes and enjoy 😉!
This Crock-pot Creamy Italian Chicken and Cauliflower is a quick prep, easy keto and low carb crockpot recipe that my whole family loves. Crock Pot Creamy Italian Chicken is a super easy crock pot recipe that everyone loves. The creamy sauce is perfect over a bed of pasta. Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! Crockpot Italian Chicken Pasta Recipe is shredded chicken and pasta tossed together in a creamy tomato sauce.
So that is going to wrap it up with this special food crockpot creamy italian chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
