Bread Gujiya Chaat
Bread Gujiya Chaat

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bread gujiya chaat. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Bread Gujiya Chaat is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Bread Gujiya Chaat is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have bread gujiya chaat using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bread Gujiya Chaat:
  1. Get 8-10 bread slices
  2. Prepare 2 cup curd
  3. Take 1 tsp ginger
  4. Prepare 1 tsp chopped green chilli
  5. Get 2 tbsp chopped nuts (I have used almonds, raisins, cashews and pistachios)
  6. Make ready 1 tbsp mixed crushed roasted seeds (flax seeds, sunflower seeds, pumpkin seeds, sesame seeds, melon seeds)
  7. Make ready 1 tsp red chilli powder
  8. Take 1 tsp chaat masala
  9. Take 2 tsp sugar
  10. Take 1 tbsp tamarind and dates chutney
  11. Prepare 1 tbsp mint chutney
  12. Get to taste Salt
  13. Prepare Some chaat masala and red chilli powder to sprinkle
Instructions to make Bread Gujiya Chaat:
  1. Remove the sides of bread and for stuffing take all chopped nuts in a bowl, add roasted crushed mixed seeds, chopped Ginger, green chilli, chaat masala, red chilli powder, salt and mix everything well.
  2. Take water in a bowl, dip bread slices in water and now squeeze in our palms to take off the extra water.
  3. Now stuff the bread slices with mixture and shape it like a gujiya.
  4. Now take oil in a pan. Slowly flip the gujiyas one by one into the hot oil and fry till golden brown.
  5. Now in a big bowl add curd, sugar and whisk it well and after frying the gujiyas dip them in water to make it soft for few seconds.
  6. Now take out from water, squeeze very lightly and put them in whisked curd.
  7. Now before serving, place gujiya on a serving plate, pour the whisked curd, date and tamarind chutney, some mint chutney And also sprinkle some chaat masala, red chilli powder and top it with pomegranate seeds, coriander leaves and serve.
  8. Enjoy this instant gujiya chaat endlessly…

So that’s going to wrap this up for this special food bread gujiya chaat recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!