Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vegetable soup made with soy milk and cheese. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Vegetable Soup made with Soy Milk and Cheese is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Vegetable Soup made with Soy Milk and Cheese is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook vegetable soup made with soy milk and cheese using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Soup made with Soy Milk and Cheese:
- Take 200 ml *Soy milk
- Take 200 ml *Water
- Prepare 1 *Consommé
- Prepare 1 tsp *Olive oil
- Get 1/2 tsp *Grated garlic
- Take 1 slice *Square cheese
- Make ready 1 *Broccoli
- Take 1 *Carrot
- Get 1 *Onion
- Prepare 1 to tatse *King oyster mushrooms
- Take 1 *Bacon
- Take 1 *Salt and pepper
Steps to make Vegetable Soup made with Soy Milk and Cheese:
- Heat the olive oil in a pot. Add in the garlic.
- Stir fry all ingredients except for the cheese.
- Add in the water and consommé. Simmer until the vegetables are softened.
- Once the vegetables are softened, add in the soy milk and cheese. Season with the salt and pepper. Enjoy!
So that is going to wrap it up for this exceptional food vegetable soup made with soy milk and cheese recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
