Name: Steps to Prepare Any-night-of-the-week Tofu Tikka Masala
Prep time: 36 min
Cook time: 31 min
Yield: 3
Cuisine: American
Ingredients: Marinade; Greek Yogurt; 1 tablespoon Fresh Lemon Juice; 2 tsp Ground Cumin; 2 tsp Garam Masala; 2 tsp Cayenne Pepper; 2 tsp Ground Black Pepper; to Taste Salt; 8 Cloves; 1 tbsp ginger minced; 2 Cloves garlic; 2 block tofu or as much as you want you can replace it with chicken or fish or even paneers; Sauce; 3 tbsp Olive Oil; 1 large Onion; 2 Chilli roasted with seeds i omitted this because i dont eat spicy; 1 tbsp ground cumin; 2 tspn paprika; 1 tbsp garam masala use half if you think its too strong; to taste Salt; 1 tomato Canned i used 3 tomatoes blended; 130 ml Cooking Cream

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tofu tikka masala. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tofu Tikka Masala is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Tofu Tikka Masala is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have tofu tikka masala using 22 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tofu Tikka Masala:

Make ready Marinade
Take Greek Yogurt
Prepare 1 tablespoon Fresh Lemon Juice
Take 2 tsp Ground Cumin
Get 2 tsp Garam Masala
Prepare 2 tsp Cayenne Pepper
Take 2 tsp Ground Black Pepper
Take to Taste Salt
Make ready 8 Cloves
Prepare 1 tbsp ginger minced
Make ready 2 Cloves garlic
Get 2 block tofu (or as much as you want, you can replace it with chicken or fish or even paneers)
Prepare Sauce
Take 3 tbsp Olive Oil
Make ready 1 large Onion
Take 2 Chilli roasted with seeds. (i omitted this because i dont eat spicy 🥵)
Take 1 tbsp ground cumin
Take 2 tspn paprika
Take 1 tbsp garam masala (use half if you think it's too strong)
Prepare to taste Salt
Get 1 tomato Canned (i used 3 tomatoes blended)
Prepare 130 ml Cooking Cream

Instructions to make Tofu Tikka Masala:

Mix all the Marinade to the choice of your filling, i used Tofu, you may use chicken, fish or Paneer’s. Place it overnight in the fridge.
You can grill the Tofu on a grill pan, you can even coat it with bread crumbs and fry them, or bake it in the oven. I heated some olive oil and tossed everything in the pan as tofu releases water i let them simmer in the pan until the water drys out. Put it aside once done.
For the Sauce, heat up oil and saute the onions for 20 mins, you will get tired but this is important part of the dish, keep sauting until onions are caramelised.
Add the garlic, cumin, paprika and garam masala. Fry it for a min until it releases it's flavour. Add Salt and Pepper.
Now add tomatoes. Stir them all for a minute. After tomatoes have been cooked add the cooking cream. Stir occasionally.
Finally add the Tofu that was set aside earlier.
Serve with warm rice and enjoy the richness of the spices.

So that is going to wrap it up for this exceptional food tofu tikka masala recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!