Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, broccoli cheese soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Reviews for: Photos of Broccoli Cheese Soup. Serve this broccoli cheese soup with some crusty bread, caesar salad, or some ham and cheese sliders! I like to garnish this soup with a sprinkle of black pepper, some extra cheddar cheese and. This flavorful soup is made without heavy cream, milk or flour—or even vegetable broth.
Broccoli Cheese Soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Broccoli Cheese Soup is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have broccoli cheese soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Broccoli Cheese Soup:
- Get 2 small onions
- Get 2 head of broccoli chopped into small pieces
- Make ready 4 clove garlic crushed
- Make ready 2 Carrots chopped into small pieces
- Prepare 1 Oil or butter (enough to saute veggies)
- Make ready 4 cup Warm milk
- Prepare 1/3 cup Flour
- Make ready 1/3 cup Butter
- Take 3 cup Shredded cheese (I like sharp cheddar)
- Get 4 cup Chicken stock
- Take 1 as needed Salt/pepper
I've edited the recipe just a bit to enhance with a bit of. The easiest and the best Broccoli Cheese Soup - this soup recipe is high on the list of our favorites. In the world of cheaty foods, broccoli cheese soup has always seemed like one of the cheatiest. There's nothing wrong with owning it: Cheese is delicious, and not every single lunch has to be virtuous.
Steps to make Broccoli Cheese Soup:
- Add onions, garlic and carrots and saute until tender. Then add broccoli and saute for another minute. Add your chicken stock and cover pot and boil for about 10mins (until broccoli is tender) - this is also a good time to warm your milk
- In another pot melt butter and add flour to make a roux. Cook for about 2mins then add warm milk and whisk until mixture thickens. Add your salt and pepper
- As soon as the roux thickens add the mixture to your veggies and stir. Add your shredded cheese. I also add salt and pepper at this time if needed
- Sometimes my soup is still a bit loose then what I would like so I make a mixture of flour and cold water and add to the soup to thicken up. Or you can keep it as is
- Keep the pot on low and let simmer for about 15-20 mins. - - Enjoy:)
In the world of cheaty foods, broccoli cheese soup has always seemed like one of the cheatiest. There's nothing wrong with owning it: Cheese is delicious, and not every single lunch has to be virtuous. There's something about it that triggers a happy, peaceful Broccoli cheese soup is my life. I should have stopped there to begin with. Broccoli Cheese Soup is the ultimate comfort food!
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