Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pasta gulkand kheer. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Pasta Gulkand Kheer is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Pasta Gulkand Kheer is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pasta gulkand kheer using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pasta Gulkand Kheer:
- Get 1/2 litre milk
- Make ready 1/2 cup pasta
- Take 1 tsp. ghee
- Make ready 2 tbsp. gulkand
- Take 1/2 cup grated paneer
- Prepare 2 tbsp. milk powder
- Get 2 tbsp. sugar or to taste
- Take 1/2 tsp. cardamom powder
- Prepare 1 tsp. rose water
- Get 3 tbsp. chopped pistachios
- Get pinch saffron
- Get pinch dry rose petals (opt)
Steps to make Pasta Gulkand Kheer:
- Pressure cook the pasta in sufficient water along with 1 tsp. ghee for one whistle. Drain and keep aside.
- In a pan bring the milk to a boil and simmer on a low flame for 4-5 minutes. Add the gulkand, paneer, sugar, milk powder, 2 tbsp. chopped pistachios and cardamom powder.
- Mix everything well and add the boiled pasta. Continue to simmer by stirring at intervals till the kheer turns slightly thick and you get the desired consistency. Add the rose water and switch off the flame.
- Garnish with remaining pista, saffron and rose petals. Serve in individual bowls for an after meal treat.
So that’s going to wrap it up with this exceptional food pasta gulkand kheer recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
