Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, quinoa pulav. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Quinoa Pulav is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Quinoa Pulav is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook quinoa pulav using 13 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Quinoa Pulav:
- Take 1/4 cup Quinoa
- Prepare 1/4 cup paneer cubes
- Make ready 1/4 cup chopped onion
- Make ready 1/4 cup chopped carrot
- Take 1/4 cup blanched broccoli
- Take 8-9 Mushrooms
- Make ready 1/4 cup baby corn
- Get To taste Salt and chilli powder
- Take 1 tsp coriander powder
- Make ready 1 tsp garam masala
- Make ready 1 tsp briyani masala
- Get 1 tablespoon oil
- Prepare 1 tablespoon lemon juice
Instructions to make Quinoa Pulav:
- Cook quinoa and keep it aside(very much like we cook daliya).take1/2 tablespoon oil in a pan and put paneer in it and saute for a min.take paneer out in a plate,now in the same pan add remaining oil and put onion and garlic and when turns brown add veggies one by one.saute on medium to high flame.finally add quinoa and all masalas and cook for 1-2 min.finally add paneer and lemon juice and garnish with coriander leaves.serve hot.
So that is going to wrap it up for this special food quinoa pulav recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
