Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quinoa dosa. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Quinoa Dosa is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Quinoa Dosa is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have quinoa dosa using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Quinoa Dosa:
- Take 250 gms Quinoa Floor
- Take 3/4 cup dahi
- Make ready as per taste Salt
- Get As needed Water to adjust consistency
- Prepare as needed Oil
- Make ready 1 Precooked chopped carrots
- Make ready 1/2 tsp Mustard seeds for tempering
- Prepare 1 medium onion chopped
- Get 1 green chilli chopped
- Make ready 1 Chopped bell peppers
- Make ready as needed Coriander leaves or curry leaves (optional)
Steps to make Quinoa Dosa:
- Beat the curd
- In a pan temper mustard seeds and saute onion greenchilli curry leaves too if you are adding
- Dissolve the flour in curd and add water too and mix the sauted onion and mustard seeds in the batter
- Make a homogeneous mixture of thin consistency as in dosa
- Drizzle the griddle with oil
- Spread a ladleful of batter and move the laddle in concentric circles
- Drizzle oil from the sides
- Spread the veggies mentioned or of your choice a top the surface of spread
- Drizzle with oil and flip
- Cook till done and serve it with coconut chutney
So that’s going to wrap this up for this special food quinoa dosa recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
