Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken alfredo penne pasta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Alfredo Penne Pasta is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken Alfredo Penne Pasta is something which I’ve loved my whole life.
Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on restaurant menus all over the United States. Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. This homemade chicken broccoli alfredo pasta is simple and delicious! The best alfredo recipe known to man!
To begin with this particular recipe, we have to first prepare a few components. You can have chicken alfredo penne pasta using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Alfredo Penne Pasta:
- Prepare Penne
- Take 5 cups water
- Make ready 500 g Small Chicken Breast Pieces
- Make ready Pepper
- Take Salt
- Get Coriander powder
- Prepare Chicken Masala
- Take 45 g Butter (less than 4 tablespoons)
- Take 1/3 Cup Flour, (5 1/2 table spoons)
- Prepare 1 Onion
- Take Few Garlic cloves
- Get Basil
- Prepare Oregano
- Take Mozerella cheese
- Make ready Coriander Leaves
- Take 3 cups milk
- Make ready Nut meg
Solution: Cook the pasta in just milk + chicken broth, add cream at the end. End result: Near perfectly* cooked al dente pasta + silky sauce. A classic homemade Alfredo sauce gets tossed with cooked chicken, peas and ziti pasta for an impressive meal that you can make on the fly. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of.
Instructions to make Chicken Alfredo Penne Pasta:
- Make the Penne in boiling water
- Saute chicken in Salt, pepper, pinch of coriander powder, pinch of chicken Masala, pinch of masala.
- 4 tablespoons butter, then add onions and garlic and saute it for a while.
- Add 1/3rd cup of Flour, 3 cups milk. Mix with no lumps.
- Add salt, pepper, basil, Coriander Powder, Oregano, Nutmeg. Heat it for a while.
- Add cheese, A LOT OF CHEESE. Heat it till the thickness you desire.
- Add the sauteed chicken and the Penne.
- Cook for 2-3 mins, add coriander leaves.
- And you are ready to serve!!!
A classic homemade Alfredo sauce gets tossed with cooked chicken, peas and ziti pasta for an impressive meal that you can make on the fly. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo sauce from scratch is actually so easy. This is a great base recipe for all your one-pot pasta needs. Chicken Spinach and Bacon Alfredo Pasta is your perfect comfort food as well as an easy midweek dinner in creamy Parmesan sauce with a touch of paprika.
So that is going to wrap this up with this exceptional food chicken alfredo penne pasta recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
