Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, rotisserie chicken fettuccine alfredo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Rotisserie Chicken Fettuccine Alfredo is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Rotisserie Chicken Fettuccine Alfredo is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have rotisserie chicken fettuccine alfredo using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rotisserie Chicken Fettuccine Alfredo:
- Prepare 2 chicken breast(rotisserie) chopped up
- Prepare 1 stick unsalted butter
- Make ready 1 small jalapeno(seeded & diced)
- Prepare 1/2 red bell pepper(seeded and diced)
- Get 1 small bushell mushrooms(your choice)
- Get 1 medium shallot(diced)
- Take 1 cup heavy cream
- Make ready 1/2 cup regular milk or half & half
- Make ready 4 oz cream cheese(softened and room temp)
- Make ready 1/4 cup chicken broth
- Prepare 1 tsp black pepper
- Get 1 tsp cajun seasoning
- Make ready 1 tsp paprika
- Make ready 1/2 tsp italian seasoning
- Get 1 tsp garlic powder
- Make ready 8 oz pasta(cooked)
- Make ready 1/4 cup parmesan cheese
Instructions to make Rotisserie Chicken Fettuccine Alfredo:
- Melt butter in pot, and saute veggies.
- Add milk, broth, cream and cream cheese to pot with sauteed vegetables.
- Add all spices to mixture. Simmer on low 15-20 minutes, stirring so mixture will not burn and all ingredients are well combined.
- Add in chicken and cooked pasta. Stir till all noodles are evenly coated.
- Stir in parmesan cheese and serve with chopped green onions sprinkled on top.
So that is going to wrap this up with this exceptional food rotisserie chicken fettuccine alfredo recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
