Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, quinoa patties. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Quinoa patties is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Quinoa patties is something which I have loved my whole life. They are nice and they look wonderful.
These simple crispy quinoa patties are so versatile. They're a great meatless option that even meat eaters will love. Play around with your favorite vegetables and spices. These vegetarian patties make a delicious main, perfect with an egg on top or serve them along a salad.
To begin with this recipe, we have to prepare a few components. You can cook quinoa patties using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Quinoa patties:
- Take 1 cup Quinoa
- Prepare 1 cup Assorted veggies (can be any seasonal veggies) -
- Take 1 small carrot, capsicum, peas and beans
- Prepare 1 cup Bread crumbs-
- Prepare as per taste Salt
- Take 1 tsp Red chilli powder
- Take 1 tsp Garam masala
- Get 1 tsp Coriander powder
- Get 1 tsp Chaat masala-
- Get to toast Oil
- Take 1-2 slices Bread
These quinoa patties are OMG good! These amazing butternut squash and lentil patties are the perfect veggie burger. They can be served as appetizers, a side or on top of salads for protein! The quinoa patties are sort-of an herby, vegged-up, baked version of the Tiny Quinoa Patties in Super Natural Every Day - dotted with feta and flecked with lots of dill, chives, and kale.
Instructions to make Quinoa patties:
- Wash and boil the quinoa,add one cup water and salt,
- Let it cook till tender, remove from fire and let it cool.
- Wash and finely chop carrot, capsicum, beans, boil and mash the peas.
- Add crumbled bread slices, above-mentioned spices and quinoa to the finely chopped veggies and mix well.
- Oil your palm and take small portion of batter and give round shape or any desired shape.
- Heat a pan add 2-3 spoons oil and cook the patties on medium slow flame until golden brown.
- Serve hot with ketchup or green chutney.
They can be served as appetizers, a side or on top of salads for protein! The quinoa patties are sort-of an herby, vegged-up, baked version of the Tiny Quinoa Patties in Super Natural Every Day - dotted with feta and flecked with lots of dill, chives, and kale. These zucchini quinoa patties, reminiscent of latkes, but without any potatoes, are the perfect Once the zucchini is prepped, the patties come together quickly and easily. You can make the mixture in. Your Quinoa Patties stock images are ready.
So that is going to wrap this up with this special food quinoa patties recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
