Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sugar coated cinnamon rolls. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sugar coated Cinnamon Rolls is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Sugar coated Cinnamon Rolls is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sugar coated cinnamon rolls using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sugar coated Cinnamon Rolls:
- Take 1 - 1/2 cups all purpose flour
- Get 1/2 teaspoon yeast active dry yeast active dry
- Make ready 1 teaspoon sugar
- Get 3/4 cup milk warm
- Take 1 teaspoon vanila essence
- Prepare 4 teaspoons butter melted
- Prepare 1 number egg
- Take 2 - 3 teaspoons cinnamon powder
- Take 1/2 cup sugar demarara
- Get 1 - 2 tablespoons chocolate powder or grated
- Make ready 1/4 cup raisins any color
Instructions to make Sugar coated Cinnamon Rolls:
- SStir the yeast sugar and warm milk together and rest it for 10-15 mins.
- In a bowl,take the flour with little salt and add the yeast mixture. MMix well till a sticky soft dough. Put on plain surface,with little flour.
- Add the butter 2 spoons and knead well till a well dough of firmness yet soft achieved. with cloth or lid in a oiled bowl till rises well.
- Preheat oven to 180°c till 10 mins. Grease a tray and line with parchment paperpaper and brush well.
- Now,on a clean surface,drizzle the butter remains and sprinkle the brown sugar and cinnamon well. Lay the dough on top.
- As necessary you can add dust with extra flour, roll the dough gently to a rectangular shape.
- Again ddo the same. Melted butterbutter,sugar and the cchocolate grated/powder. On a side, layer the dry fruits of your choice. I used raisins and tuti fruiti.
- Delicately from one end roll the flattened dough to a cylindrical tube. Slowly cut the and place on the tray and bake at 140° C for 25 mins or till set. Last 5 mins you can sprinkle littke sugar.
- Serve with aany topping of choice from sugar syrup to toffee sauce
So that is going to wrap this up for this exceptional food sugar coated cinnamon rolls recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
