Cinnamon Rolls
Cinnamon Rolls

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, cinnamon rolls. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cinnamon Rolls is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Cinnamon Rolls is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cinnamon rolls using 12 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Rolls:
  1. Prepare For the dough
  2. Prepare 33/4 cups all purpose flour
  3. Take 11/2 cup milk(warm)
  4. Get 1 tsp brown sugar
  5. Prepare 1/2 tsp salt
  6. Prepare 3 tap margarine
  7. Make ready 21/4 tsp yeast
  8. Get 1 egg yolk
  9. Make ready For the filling
  10. Make ready 3 tablespoons margarine
  11. Take 3 tsp cinnamon
  12. Make ready Melted chocolate
Instructions to make Cinnamon Rolls:
  1. I used part of the dough for the cinnamon roll and the other for another recipe. You can reduce it by half or more to suit your needs
  2. Make your dough by mixing all the ingredients in a bowl. Here is what I used for the rolls.Work on your dough for about 15-20 minutes so that you activate the yeast.
  3. Let it proof and double in size for about 30 min. Deflate it and let it proof again
  4. Grease your baking tray and preheat your oven to 180 degrees C.
  5. Flour your working surface and roll out your dough to resemble a chapati
  6. For the filling I used 3 tablespoons margarine, some melted chocolate and cinammon
  7. Apply the mixture on your chapati-like patty
  8. Cut into strips and rolls into balls. The side with visible filling should be on top.
  9. Arrange the balls in your baking tray.
  10. You can roll out as many as many as will fit your tray
  11. Coat them with egg wash and bake for about. 15 minutes. Add an extra egg wash coat and return to the oven till brown. Baked mine for about 30 mins in total
  12. You can add a glaze.. Icing sugar and some milk or leave it that way.
  13. Bon appetite!

So that is going to wrap this up for this exceptional food cinnamon rolls recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!