Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beef stew rice and fried cabbage. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Beef, cabbage, and potatoes are simmered in a tomato-based broth for a hearty and warm beef stew. Cut Cabbage into quarters and remove. These cabbage rolls are stuffed with ground beef and rice and baked to perfection with a tangy tomato sauce. Cabbage rolls are a favorite comfort food from Eastern Europe and are often reserved for special occasions or big family dinners.
Beef stew rice and fried cabbage is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Beef stew rice and fried cabbage is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef stew rice and fried cabbage using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Beef stew rice and fried cabbage:
- Take 500 g rice
- Take 300 g boiled beef
- Take 1/4 medium sized cabbage chopped
- Prepare 2 onions chopped
- Make ready 5 medium size tomatoes diced
- Take 100 ml cooking oil
- Make ready 2 tbs salt
- Get 1 tsp royco
- Make ready 1/2 tbs beef masala
I can't think of anyone, really. There's so many different ways to make fried rice that you should be able to find a recipe that. Beef Stuffed Cabbage Rolls are the epitome of comfort food. Follow this step-by-step recipe to make cabbage leaves filled with ground beef, rice, onions, and seasonings baked in a tomato sauce.
Instructions to make Beef stew rice and fried cabbage:
- Boil 5 cups water for the rice
- Add rice salt cooking oil to the boiled water
- Let rice cook at medium heat and when cooked set aside
- Place cooking oil in the beef and stir
- Add onions and stir for minute
- Add tomatoes (3) and stir as they soften
- Add salt as you are stirring
- Add royco and beef masala as you stir
- Add 1cup water and cover for 3-6minutes then turn heat
- Place onions and cooking oil in a sufuria and stirwhen turning brown add tomatoes and stir then cover for 2minutes
- Add cabbage and salt. Stir and add little water. Cover for 3minutes then turn off heat and serve
Beef Stuffed Cabbage Rolls are the epitome of comfort food. Follow this step-by-step recipe to make cabbage leaves filled with ground beef, rice, onions, and seasonings baked in a tomato sauce. Stuffed Cabbage with Beef and Rice. This nourishing fall meal is a sure crowd-pleaser. Try substituting ground pork for the beef.
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