Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cinnamon roll (no egg, no yeast). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Cinnamon Roll (No egg, no Yeast) is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Cinnamon Roll (No egg, no Yeast) is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon roll (no egg, no yeast) using 17 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Roll (No egg, no Yeast):
- Prepare for dough–
- Get 1 cup + 2 tbsp All-purpose Flour
- Make ready 2.5 tbsp Melted Butter
- Take 1/4 tsp Baking Soda
- Make ready 3/4 tsp Baking powder
- Take 1/4 cup Milk
- Get 2 tsp Vinegar
- Prepare 1 Pinch Salt
- Prepare for Cinnamon Spread
- Get 2 tbsp soft butter (room temperature)
- Take 2 tbsp Sugar Powdered
- Get 1 tsp Cinnamon powder
- Make ready 1 tsp Cocoa powder
- Take for garnishing–
- Make ready 1-2 tbsp Powdered sugar (or can use cinnamon powder/ cocoa powder)
- Make ready 1 tbsp Melted chocolate for dazzling
- Get 1/2 tsp Butter
Instructions to make Cinnamon Roll (No egg, no Yeast):
- Mix milk and vinegar to curdled for 8-10 mins. Till time measure all ingredients.
- Now in bowl mix both soda in flour and salt, then mix it together with butter.
- Add curdled milk and knead soft dough. Cover it and keep it aside for 10 mins.
- Now mix all ingredients given in section Cinnamon spread And mix it well. Make paste.
- Preheat kadhai/woke at medium flame by taking salt in it and place the plate in the center. Cover it with lid for perfect temperature.
- Roll out the dough to make a rectange with a thickness of about 1/2 cm thickness.
- Spread the cinnamon mixture on it. Fold this into 3 flaps and roll it slightly
- Make 6 part, cut each part into center but not through out the end. Twist it and stick both the end with each other to make ball shape. Can make simple heart shape as well.
- Now place that roll into any cupcake mold or plate and keep that tray in the heated pan/Kadhai/woke
- Stove bake it for 15-20 mins. Now apply some butter on it.
- Now sprinkle some powder sugar and dazzle melted chocolate on it.
So that’s going to wrap this up with this special food cinnamon roll (no egg, no yeast) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
