Bhuna chicken paratha roll😍
Bhuna chicken paratha roll😍

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bhuna chicken paratha roll😍. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Bhuna chicken paratha roll😍 is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Bhuna chicken paratha roll😍 is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook bhuna chicken paratha roll😍 using 31 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bhuna chicken paratha roll😍:
  1. Prepare 2 1/2 cup boneless chicken cut into small cubes
  2. Prepare For Grind:
  3. Make ready 1 onion
  4. Make ready 1 tomato
  5. Take 8 green chillies
  6. Get 1 tbsp cashewnuts
  7. Get For other ingredents:
  8. Make ready 1/2 inch ginger and 3 cloves of garlic into fine paste)
  9. Make ready 1 tsp red chilli powder
  10. Take 1 tsp coriander powder
  11. Get 1 tsp turmeric powder
  12. Make ready 1 tsp cumin powder
  13. Take 1 tsp garam masala powder
  14. Make ready 3 tbsp oil
  15. Get 1 tbsp butter
  16. Make ready 1 tsp red food colour
  17. Take 1 tsp tomato paste
  18. Make ready 1 red and yellow carrot
  19. Make ready 1 capsicum(sliced)
  20. Prepare For parantha:
  21. Take 1&1/2 cup all-purpose flour
  22. Prepare 1 cup corn meal
  23. Take 4 tbsp oil
  24. Take 1/3 cup warm milk
  25. Make ready 1 tsp salt
  26. Make ready as required warm water
  27. Make ready as required Eggs
  28. Take as required oil
  29. Get as required mint chutney
  30. Take as required onion
  31. Prepare as required cabbage salad
Steps to make Bhuna chicken paratha roll😍:
  1. Knead the flour with the above paratha ingredients with sufficient warm water,cover and keep in warm place.Now grind the masala(onion, tomato, cashewnuts, ginger,garlic &chillies).Now heat oil & butter and pour in the grinded mixture/masala.
  2. Now add red chilli powder, turmeric, coriander powder,cumin powder,garam masala and saute till oil floats up.Now add boneless chicken cubes,tomato paste,red food colour and saute till mixture is dry and cooked well.
  3. Now off the flame and add the sliced carrots and capsicum,mix well and now the batter is ready.Now make small dough balls.
  4. Now make paratha, use oil/ghee,now break one egg over paratha, spread the egg over paratha and turn.
  5. Now fill the paratha with bhuna chicken,onion, cabbage salad and mint chutney roll it over and cover with silver foil and serve hot with mint chutney and tomato ketchup. Enjoy.

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