Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, lee's southern hashbrown casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Be the first to rate & review! Southerners are unapologetic about their fondness for hashbrown casseroles. Also known as "Funeral Casserole," its creamy goodness has comforted the bereaved for decades. This Southern Hash Brown Casserole is a potato lovers dream!
Lee's Southern Hashbrown Casserole is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Lee's Southern Hashbrown Casserole is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook lee's southern hashbrown casserole using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lee's Southern Hashbrown Casserole:
- Prepare 350 Degree Preheated Oven
- Get (1) 26 Ounce Bag Frozen Hashbrowns Thawed
- Make ready 4 Tablespoons Butter
- Get 1/2 Medium Sized Onion Diced
- Take 2 Cloves Garlic Minced
- Make ready 1 Small Can Cream of Chicken Condensed Soup
- Prepare 1 Cup Sour Cream
- Make ready 8 Ounces Shredded Colby Jack Cheese
- Take to Taste Salt and Pepper
Whisk together the milk, sour cream, salt, garlic powder, pepper and eggs in a medium bowl until blended. I put my idea to work using this crazy good casserole as my test project. Cheesy Hash Brown Casserole is a family favorite. We love to serve to guests during the holiday season or to eat any time of the year.
Steps to make Lee's Southern Hashbrown Casserole:
- Melt butter in a medium sized saute pan, over medium high heat. Add chopped onion, and saute until softened. Around 5-6 minutes. Add minced garlic, about the last minute or so.
- Add the thawed hashbrowns, cream of chicken soup, sour cream, and melted butter mixture, into a large mixing bowl. Combine well. Add shredded cheese. Continue to combine well. A stand mixer works wonders doing this!!
- Place hashbrown mixture into a well greased 9x13" glass baking dish. Lightly smooth mixture evenly. Bake uncovered at 350 for approximately 50-60 minutes, or until casserole is bubbly and starting to brown on top. Let rest for 20 minutes. Cut into squares, serve and enjoy!!
Cheesy Hash Brown Casserole is a family favorite. We love to serve to guests during the holiday season or to eat any time of the year. I normally have the casserole for breakfast and we eat the leftovers at another meal as a side dish. Cheesy hash brown casserole will become a quick. Hash Brown Casserole is a holiday staple on our table.
So that’s going to wrap this up with this special food lee's southern hashbrown casserole recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
