Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, quick and easy lasagna. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
This lasagna recipe calls for uncooked noodles to be baked between layers of cheese and beef in spaghetti sauce. The easiest and best tasting lasagna I've made, including authentic Italian recipes that take twice as long. If you'd like the full recipe please click on the link below (or cut and paste the link into your browser) to head over to my blog. Lasagna is one of those dishes that firms up a lot as it sets.
Quick and Easy Lasagna is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Quick and Easy Lasagna is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick and easy lasagna using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quick and Easy Lasagna:
- Make ready 12 oz box no-boil lasagna noodles
- Prepare 4 cup mozzarella cheese, shredded
- Prepare Meat Sauce
- Get 1 lb lean ground beef
- Take 1 large onion, chopped
- Get 1 tsp minced garlic
- Get 48 oz pasta sauce
- Make ready 1 tbsp dried basil
- Make ready Filling
- Make ready 1 egg
- Prepare 24 oz cottage cheese (small curd, rinsed an drained)
- Get 1/4 cup grated parmesean cheese
From easy Lasagna recipes to masterful Lasagna preparation techniques, find Lasagna ideas by our editors and community in this recipe collection. Lasagna can seem like a highly intimidating meal to make, but at its core, this classic Italian dish is just three things: noodles Quick and Easy Recipes. I've always loved lasagna, especially when company comes over. It was my mom's "go to company meal" when I was a kid.
Steps to make Quick and Easy Lasagna:
- Preheat oven to 375°F.
- Meat Sauce: Cook ground beef, chopped onion, and minced garlic in a large saucepan over medium heat. When beef is browned and onion is tender, drain. Wipe out saucepan with a paper towel. Return meat to saucepan. Add pasta sauce and basil. Stir over medium-low heat until well blended. Turn to low heat and let simmer.
- Filling: Add egg to a medium bowl and whisk well. Add parmesean cheese, cottage cheese, and gently stir until well mixed.
- Spread about 1 cup of meat sauce over the bottom of a 4 quart baking dish. Add a single layer of lasagna noodles. Spread about 1 cup of the filling over noodles. Sprinkle about 1 cup of shredded mozzarella cheese on top of the filling. Note that you can use a little more or less than the 1 cup measurements here for the meat sauce and filling. I usually go a little sparingly on the first two layers so that the top layer will be the thickest.
- Repeat previous step to make a second layer. Repeat again to make a third and final layer, using all that remains of meat sauce, filling, and mozzarella.
- Cover loosely with foil and bake for 35 minutes. Let stand for 5-10 minutes. Enjoy!
I've always loved lasagna, especially when company comes over. It was my mom's "go to company meal" when I was a kid. As I left her nest and started inviting friends and family to my own home, I started serving lasagna because it reminded me of the comfort and hospitality of my childhood. Instant Pot lasagna, also known as "lazy lasagna," is ready in under an hour. Our most trusted Quick And Easy Lasagna recipes.
So that’s going to wrap it up with this special food quick and easy lasagna recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
